Cooks, Fast Food Career

Job Description: Prepare and cook food in a fast food restaurant with a limited menu. Duties of these cooks are limited to preparation of a few basic items and normally involve operating large-volume single-purpose cooking equipment.


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Cooks, Fast Food Career

What Should I Major in to Become a Cooks, Fast Food?

No college majors or educational programs could be found in our database for this career. This typically means that post-secondary education is not required for this type of job.

Required Education



Some High School usually needed for this career